Tea cups and brownies
A brownie is a small, thick, biscuit-like chocolate cake named for its rich chocolate color (brown).Not only is brownie popular in the United States, but it has also become a very popular popular dessert throughout Europe.It takes only a microwave, and it takes only five ingredients, and it takes less than five minutes to make it, isn't it a miracle?
WHAT YOU NEED
Ingredients
20 grams of cocoa powder40 grams of sugar60 ml of milk25 grams of butter30 grams of low-fat flour per person
How TO MADE Tea cups and brownies
Steps 1 to 4
1. Put the flour, sugar, and cocoa powder in the tea cup.
2. Stir evenly with a fork.
3. The butter is placed in the microwave to melt at a high temperature for about 30 seconds, some of it begins to melt and is taken out and stirred evenly so that the remaining butter is melted well by preheating.
4. Put the melted butter in the powder and stir well.
Steps 5 to 8
5. Pour into the milk and continue stirring.
6. Mixed state
7. Put it in the microwave, bake it at the highest temperature (750-800w) for about 1 minute and 30 seconds, in order not to let the cake explode in the microwave, it is best to turn it off every thirty seconds, then continue baking, let the baked cake cool for two or three minutes, add chocolate or nuts to it.
8.
REACTION RECIPES
- Cocoa butter bread cake
- Cheese and meatballs
- Halloween brain cake
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- The Black Forest Naked Cake
- Rose and lava cake
- Red sugar whole wheat banana cranberry muffin
- The lava cake
- Chocolate mousse cake
- A cup of almond cake
- Princess Barbie cake
- It's the first time in my life that I've been able to do that.
- Orange and lemon cake
- Oil-free and water-free rice cakes
MOST POPULAR RECIPES
- English subtitles
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