Marble cake

WHAT YOU NEED

Ingredients

100 grams of butter
30 grams of white sugar
1 teaspoon of herbs
"150 grams of low-fat flour"
1 teaspoon of flour
1.5 teaspoons of cocoa powder
40 grams of milk

How TO MADE Marble cake

Steps 1 to 4

1. Weigh all the ingredients evenly, soften the butter at room temperature, add sugar and vanilla to the scrambler and stir evenly at low speed.

2. Then add the eggs twice and beat them evenly.

3. Add 30 g of milk, stir evenly with a rubber knife.

4. "Two-thirds of the dough is put into the mold, and the remaining third of the dough is added to 10 g of milk and cocoa powder, stirred evenly, and then put into the mold."

Steps 5 to 8

5. If you don't have enough dough, add the banana root and stir evenly, both flavors!

6. The forks draw the letters of the alphabet, and the surface is smooth.

7. Oven 160 degrees, water bath for 35 minutes.

8. It sells well and tastes good.

9. Enjoy it to the fullest!