Red sugar cup cake

　　N·C cookie is a new red sugar cake launched this month!

WHAT YOU NEED

Ingredients

Two eggs.
65 grams of red sugar
65 grams of low-fat flour

How TO MADE Red sugar cup cake

Steps 1 to 4

1. It's not going to go away in an instant!

2. Red sugar added three times during the egg-making process

3. The flour is sifted into the eggs that have been sent.

4. Stir until free of powder and put it in a bag.

5. Put the dough in the mold that's already in the paper bag, and fill it with seven or eight ounces!

6. Preheat the oven to 170 degrees and put it in the oven! bake for 20 minutes!

7. When it's cooked, insert it with a toothpick, and if it doesn't stick to the dough, it's cooked!

8. It looks a little bit like a chocolate cake, doesn't it?

9. Bite it, it's got a little bit of soda on it, it's soft inside! My girlfriend ate three at once!