WHAT YOU NEED

Ingredients

75 grams of dark chocolate
70 grams of butter
Protein two.
Three eggs.
60 grams of fine sugar
Cake flour
low flour 25 g

How TO MADE Chocolate lava cake

Steps 1 to 4

1. Prepare the necessary materials

2. Heat and melt the butter in a clean pot

3. Put the chocolate in the butter and melt slowly.

4. The prepared protein and egg yolk are divided into three parts and added to the fine sugar until the egg whites thicken.

Steps 5 to 8

5. Sieve the cake powder into the beaten egg solution and stir evenly.

6. Pour the chocolate and butter mixture into the dough, stir evenly, and pour it into the mold.

7. Place the cake liquid in the mold in the refrigerator for half an hour.

8. Preheat the oven to 200 degrees and bake for 10 minutes.

Steps 9 to 12

9. What's the matter with you?

10. Finished product

11. Finished product