I'm a foodie who's not afraid of getting tired or getting into trouble, and I especially like to do it myself, and the more I want to do it, the more I feel fulfilled.This is the first time I've made a cake with a small mold, because the oven at home is smaller, and the cake made with a small mold is better than the one made with a big mold.It tastes better baked.It's just that each time it's cooked, it's too small for a family to eat, and it has to be cooked several times, for a long time, to be shared with the neighbors.I wish I had a big, tall oven.

WHAT YOU NEED

Ingredients

Three eggs.
50 grams of flour
24 grams of cooking oil
24 grams of milk
60 grams of white sugar
Dried grapes in moderation

How TO MADE Grapefruit cake

Steps 1 to 4

1. After the dry washing of the grapes, the water is controlled and cut into spare parts.

2. Eggs three, egg whites and egg yolks separated.

3. Add 30 grams of white sugar to the egg yolk and stir evenly.

4. Add cooking oil and milk and stir.

Steps 5 to 8

5. Powder in the screen

6. Stir until there are no particles and no dry powder.

7. Add 10 grams of white sugar to the protein, beat it to the eyeball with an egg beater, and add the remaining white sugar.

8. Continue to send until the egg-breaker appears sharp (soft) Continue to send for a minute or two, see if the egg-breaker's sharp angle is shortened or straightened, then complete the sending.

Steps 9 to 12

9. Pour the protein into the egg yolk.

10. Stir evenly until protein-free, egg yolk-free.

11. Pour the egg juice into the mold, sprinkle it on the raisins, and put it in the oven at about 150 degrees for about 20 minutes.

12. After baking, the mold is turned upside down, and after cooling, the mold is removed.

13.

Handy cooking tips

　　The recipe, you have to do it according to the recipe, it tastes better.The protein must be sent to the dry hair follicle.The mixture must be even.Cannot be stirred in one direction."In the last few minutes of baking, it is best to watch the fire on the side of the oven to adjust the temperature in time."