As a financial practitioner, how can you miss this French delicacy called "financier's cake"? I bought a Fennelscher mold specifically for this dozen beautiful and delicious bricks! The main ingredients are almond flour and cooked cinnamon butter, which adds a lot of color to the cake, although it is very hot, but it is really good to eat!Its miniature gold stripes and its name are unusually appropriate!)

WHAT YOU NEED

Ingredients

60 grams of almond flour
30 grams of low-fat flour
30 grams of high-quality flour
140 grams of sugar powder
110 grams of butter
160 grams of egg whites
8 grams of honey

How TO MADE It's so good that you can't stop eating it.

Steps 1 to 4

1. Prepare the food!

2. Cook the coconut butter and put the butter in a small pot, cook it over medium heat and a big bubble will appear.

3. Boil until the bubbles disappear, resulting in a delicate foam, accompanied by a faint aroma, and the butter is cooked!

4. Sugar powder and almond powder mixed

Steps 5 to 8

5. Screen low powder and high grade, stir evenly.

6. Add half of the egg yolk and stir into the dough.

7. Add honey (a small amount of vanilla can be added).

8. Add the remaining egg whites after stirring evenly.

Steps 9 to 12

9. Mixed into a delicate dough.

10. Add cooled coconut butter and stir evenly.

11. Let's make some snowflakes!

12. Inject the dough into the mold and fill it with 8 minutes of flour.

13. Preheat the oven for 7 to 10 minutes at 200 degrees!