Strawberry cheesecake
WHAT YOU NEED
Ingredients
250 ml of butter and cheese60 grams of cornstarch100 grams of Oreo biscuitsOne egg.20 g of white sugar35 grams of butterFresh milk 120 grams
How TO MADE Strawberry cheesecake
Steps 1 to 4
1. Olio to the core, crushed spare
2. The dehydrated butter is poured into the olive oil and stirred.
3. Pour into the mold, press hard, refrigerate
4. Cutting the cheese into small pieces, adding sugar, softening the water
Steps 5 to 8
5. Add fresh milk, stir slowly
6. Add a whole egg.
7. Add cornstarch and stir evenly
8. Pour into the mold and wash the strawberries.
Steps 9 to 12
9. Put the strawberry slices in the cheese paste
10. "The oven is preheated, and in order to get the strawberry slices into a pinch state, I use a toothpick to press the strawberry slices down, so that the cheese paste is not a little bit over the strawberry slices, the water bath is 165 degrees for 60 minutes"
11. Put it in the oven, put it in the refrigerator for four hours, take out the brush, put the strawberry jam on it, put the strawberries on it, remove the mold.
12. That's great, the strawberry in the middle is just right.
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