WHAT YOU NEED

Ingredients

Low powder 190 grams
White sugar 180 grams
250 grams of whole eggs
3/4 teaspoon of powder
3 tablespoons of sesame oil
3 tablespoons of orange juice

How TO MADE Small cake with orange flavor

Steps 1 to 4

1. 190 grams of flour and 3/4 teaspoon of baking powder

2. 3 tablespoons of orange juice

3. Add 3 tablespoons of sesame oil to the orange juice

4. 250 grams of eggs in a bowl

Steps 5 to 8

5. 180 grams of added sugar

6. The whole egg is sweetened until the color changes from deep to light, and the dough becomes linear, which does not disappear immediately.

7. Screening low powder and blowing powder

8. Add oil and orange juice to mix.

Steps 9 to 12

9. Pour the dough into the mold and let it cool to room temperature for 10 minutes, at which point the oven preheats to 180 degrees.

10. Place the pan in the oven and cook at 170 degrees for 25 minutes (depending on the oven setting).