Hard-shelled cakes

2023-10-29 23:00:22CAKE

 

  

WHAT YOU NEED

Ingredients

200 grams of cake flour
Four eggs
40 grams of white sugar
2 grams of flour

How TO MADE Hard-shelled cakes

Steps 1 to 4

1. The cake powder is used.

2. Multi-purpose paper cups preheated at 160 degrees, heated up and down

3. A little more sugar, it tastes better.

4. 180 degrees 30 minutes

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