Banana and chocolate muffins

WHAT YOU NEED

Ingredients

60 grams of butter
100 grams of low-fat flour
One egg.
60 grams of sugar
Two bananas
50 grams of dark chocolate
50 ml of milk
Half a spoonful of flour
A little bit of soda.

How TO MADE Banana and chocolate muffins

1. Banana preserved in bags

2. Butter softening with sugar

3. The eggs are dispersed and added to the butter twice, continuing to be stirred until fully fused, and the eggs are added a second time.

4. Add the banana paste and stir with a knife.

5. Added milk.

6. Low-fat flour and baking soda mixed and sieved into butter

7. Mix evenly into the dough.

8. Crush the dark chocolate into the dough and stir evenly.

9. Most of them can be molded.

10. Preheated oven.

11. 180 degrees, about 20 minutes.