"Paper cupcakes have always been children's favorite Christmas gifts."

WHAT YOU NEED

Ingredients

Low flour 80 grams
50 grams of sesame oil
Five eggs
45 grams of milk
8 grams of cornstarch
White sugar 75 (egg yolk 20 grams)
White sugar 15 grams
Strawberries in moderation
150 grams of cream

How TO MADE Strawberry paper cup cake

Steps 1 to 4

1. Preparation of materials

2. Add the white sugar of the buttermilk and stir until the white sugar melts.

3. Sifting low flour, corn flour.

4. Add the egg yolk to the mixture.

Steps 5 to 8

5. The protein is mixed with white sugar three times to form a hard foam.

6. Mix the protein into the egg yolk paste and place it in a paper cup.

7. 160 degrees, 25 to 30 minutes.

8. Spread the cream and squeeze it into the cake.

Steps 9 to 12

9. Enjoy the finished product.

10. Enjoy the finished product.

11. Enjoy the finished product.

12. Enjoy the finished product.

13.