Rainbow cakes
On the last day of 2014, make a beautiful cake.Do as you please.It's just that the six-inch model is back, so turn on the lights.This cake is not ideal because it has a little bit of sediment on the top, because the color is not completely done, because the movement is too big when the film is removed, ... well, none of this affects its deliciousness, I know, the monkey will like it, the monkey will like it, that's enough!
WHAT YOU NEED
Ingredients
Four eggs.Low flour 60 grams60 grams of white sugar40 grams of cooking oil40 grams of milkThe right amount of pigment
How TO MADE Rainbow cakes
Steps 1 to 4
1. Graph of materials.
2. The eggs are separated, and I put the eggs directly in the milk and oil.
3. How easy is it to do that?
4. 20 grams of sugar mixed evenly.
Steps 5 to 8
5. Egg whites are stirred with an electric egg breaker.
6. Add sugar once when cooked.
7. Add sugar when boiling.
8. Add sugar again when finer.
Steps 9 to 12
9. That's 60 grams of sugar, 20 grams in the egg yolk, and the remaining 40 grams in the egg yolk three times.
10. It's easy to clean eggs.
11. The egg yolk is crucial for the release of the egg yolk, and the protein bubbles can be triangular after pulling.
12. The flour is sifted into the egg yolk paste and first mixed by hand with an egg beater.
Steps 13 to 16
13. Homogeneous low-speed beating after drying without powder.
14. Take the protein bubble and put it in the egg yolk.
15. 10
16. This part of the dough is poured back into the protein bubble.
Steps 17 to 20
17. Mix evenly by cutting or flipping.
18. 13 Take a small amount of baked dough, add the dye, I added the blue.
19. 14 ⁇ Mix evenly by slicing.
20. I hadn't used this method before, I was a little nervous, later it turned out to be no problem, when mixing well, there was no problem.
Steps 21 to 24
21. The oven is preheated at 170 degrees.
22. 15 Pour a small amount of raw color paste into the mold.
23. 16 ⁇ Pour the mixed blue paste evenly into the original colored paste.
24. 17 Add a small amount of the original color paste.
Steps 25 to 28
25. Add the purple dye and mix evenly.
26. 18 ⁇ in a uniformly poured mold ⁇
27. The original color paste is then added to the red dye, stirred evenly, and poured into the mold.
28. "When falling, be even and move lightly."
29. Remove the original color paste, add the yellow pigment, and mix evenly.
30. 21 Pour into the mold and pour the remaining original color paste into it.
31. 22 liters oven middle layer, 170 degrees, 70 minutes
32. It's a good character to take a picture of this.
33. It's too full, you can't close it, use a rootstock to hold it.
34. 25 Loaves of bread that are cold
35. With the help of a deburring knife, deburring.
36. It's too heavy, it looks like this.
37. Whoa, whoa.
38. It's nice to open it and see.
39.
Handy cooking tips
It's nice to use the occasional color and adjust it.2
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