Chocolate cake with strawberries

2023-10-30 00:27:35CAKE

 

  I don't know who invented the naked cake, but I know the hearts of people who don't put cream on it.Of course, the popularity of naked cake is not because of this, but because of its return to true natural beauty.The outer layer of the cake is completely exposed on the outside, fading the gorgeous coat of the previous cake, but not losing its sweetness.It's easy and delicious, with whipped cream and a few strawberries.

WHAT YOU NEED

Ingredients

3 eggs (140 g)
Low powder 43 grams
5 grams of cocoa powder
23 grams of sesame oil
23 grams of pure milk
200 grams of animal fat
Strawberries in moderation
Fine sugar (in protein) 34 grams
17 grams of refined sugar (in egg yolk)
20 grams of refined sugar (in light cream)

How TO MADE Chocolate cake with strawberries

Steps 1 to 4

1. The protein is separated from the egg yolk and added to 1/3 of the white sugar when the protein reaches the fish eye bubble.

2. Continue beating the protein, adding 1/3 white sugar when the foam is thicker.

3. Continue to beat the protein, add the remaining 1/3 of white sugar when the surface of the protein shows stripes

4. When the egg beater is lifted, the protein reaches the state of dry foam and stops stirring when it can pull out the vertical tip.

Steps 5 to 8

5. Add 17 g of white sugar to the egg yolk and beat evenly.

6. Continue to add butter and milk to the egg yolk and stir evenly.

7. Add screened flour and cocoa powder to the egg yolk mixture and stir evenly

8. Divide the cooked protein into egg yolk three times and stir evenly ( stir up and down, do not circle to avoid foaming)

Steps 9 to 12

9. After all is mixed, the dough is poured into the grinder, flattened, and the bubbles are shaken twice with a forceful shake.

10. Put it in a preheated oven, set it on fire, 160 degrees, 40 minutes.

11. The baked cake is immediately turned upside down and cooled off.

12. In three films

Steps 13 to 16

13. Light cream with 20 grams of white sugar to maintain a visible pattern

14. A layer of cake, a layer of cream.

15. Finally, decorate with strawberries.

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