Cream and rose cake

2023-10-30 00:29:09CAKE

 

  The new year is coming soon, what do you want to give to the person you want to express your feelings to? I believe that as a girl, the most desired gift is beauty and health.So today, I'm going to give you a gift, I'm going to give you a gift, I'm going to give you a gift, I'm going to give you a gift.

WHAT YOU NEED

Ingredients

Three eggs.
Low flour 80 grams
30 grams of sunflower oil
60 grams of white sugar
10 grams of dried roses
Light cream in moderation

How TO MADE Cream and rose cake

Steps 1 to 4

1. Raw material maps

2. Dried rose blossoms are removed from the flower petals and crushed for spare.

3. Add 50 grams of white sugar to the egg yolk, stir until the egg yolk is very difficult to drip.

4. Add sunflower oil and stir evenly.

Steps 5 to 8

5. Sift into low powder and stir gently up and down evenly.

6. Add the crushed roses to the mixture.

7. Mix the cake dough into the mold and fill it with seven minutes.

8. In a preheated oven, 175 degrees, medium, high and low heat, about 12 minutes to the surface slightly golden yellow can be removed.

Steps 9 to 12

9. Add the remaining 10 grams of white sugar to the cream.

10. Send it slowly.

11. The bag of flowers is wrapped in a cup, and the cream is poured into the bag.

12. Cut a small bite into a bag of flowers, match the flower mouth, squeeze the cream into a small baked cake, and then decorate with a little colored sugar and a little bit of rose petals.

13.

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