Clouds and bamboo silk
Where is the difference between the southern people who call it cloudy and the southern people who call it cloudy and the southern people who call it cloudy and the southern people who call it cloudy and the southern people who call it cloudy and the southern people who call it cloudy?It goes without saying that we all know about the nutritional value of chicken bones.It's just that I've eaten too much.Today I'm going to change the recipe, add chicken soup, and add flavor.
WHAT YOU NEED
Ingredients
One chicken.Onions in moderation10 grains of dates5 grains of garlicDry mountainsA moderate amount of pepperA moderate amount of pepperOne raw egg.A moderate amount of salt100 grams of fresh pork20 grains of riceOnion and ginger in moderationModerate amounts of perfumeLife expectancyA moderate amount of saltThe right amount of chickenOne cup of flourAdequate waterA moderate amount of saltGinger in moderation
How TO MADE Clouds and bamboo silk
Steps 1 to 4
1. The chicken is cleaned and cut into small pieces.
2. Put cold water in the pot and boil for two minutes;
3. Remove the chicken pieces and wash the impurities with warm water;
4. Add another pot of clean water, wait for the water to boil, and put it in the chicken.
Steps 5 to 8
5. Hit the foam;
6. Add ingredients other than salt and pepper powder and simmer for about an hour until the chicken is cooked;
7. Add salt and pepper to the pepper powder and turn off the fire.
8. Add one teaspoon of salt and a moderate amount of water to the flour;
Steps 9 to 12
9. Living dough and covered with a wet cloth for more than 30 minutes;
10. The thinner the better, the thinner the better.
11. Folding the mask;
12. Cut it into pieces;
Steps 13 to 16
13. Unfold each slide and stack it together;
14. It's like a ladder, it's like a cloud.
15. Wash the rice in a warm water bubble for about five minutes and cut it into pieces;
16. Add a spoonful of chicken soup and all the other ingredients to the filling;
Steps 17 to 20
17. Stir in the same direction to the top.
18. Take a piece of cloudy skin and put the right amount of filling on the short edges;
19. Folded in half;
20. Two pairs of heads, squeeze, one cloud swallowed.
Steps 21 to 24
21. Another pot of clean water, three o'clock boiling clouds;
22. After cooking, it is removed from the bowl and added to the chicken soup and chicken meat;
23. Sprinkle onions and spinach, and you'll be fine.
Handy cooking tips
Boil 1 tablespoon of chicken soup, and you'll be ready to swallow.2 If you feel that making your own clouds is a problem, you can buy ready-made leather, or even you can buy ready-made quick-frozen clouds.But it's more reassuring and loving to do it yourself.If you don't have one, you can divide the dough into two or three pieces, or you can use a small doughnut.In your own bowl, you can add whatever flavor you want, you like hot pepper powdered oil, you like sour, you like old vinegar... whatever you want.
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RECIPE TAGS:
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One chicken.Onions in moderation10 grains of dates5 grains of garlicDry mountainsA moderate amount of pepperA moderate amount of pepperOne raw egg.A moderate amount of salt100 grams of fresh pork20 grains of riceOnion and ginger in moderationModerate amounts of perfumeLife expectancyA moderate amount of saltThe right amount of chickenOne cup of flourAdequate waterA moderate amount of saltGinger in moderation