WHAT YOU NEED

Ingredients

150 grams of high-quality flour
90 grams of milk
10 grams of milk powder
White sugar 15 grams
15 grams of egg juice
3 grams of yeast
15 grams of butter
1 gram of salt
20 grams of green peas
20 grams of ripe corn
A big piece of bacon
35 grams of Russian roasted sausage
30 grams of grilled sausage
24 grams of roasted chicken
20 grams of sausage
Masurilla cheese is 140 grams
Two tablespoons of pizza sauce

How TO MADE This is a sausage pizza.

Steps 1 to 4

1. All materials except butter are put together in one place.

2. Using post-oil method, knead the dough until the surface is smooth.

3. It is coated with a preservative film and placed in a warm place for fermentation.

4. In the process of fermenting the dough, we can process the materials used to make the pizza.

Steps 5 to 8

5. Masurilla cheese, 60 g sliced thick and 80 g wiped.

6. Backup

7. Bacon and various sausage cuts or slices.

8. The dough needs to be fermented to twice its original size so that it can be used to make the base of the cake.

Steps 9 to 12

9. Remove the fermented dough and put it directly into the pizza plate, slowly pressing it to fill the pizza plate.

10. With a fork, fill small holes in the bread

11. Place the striped masurilla cheese around the base of the cake.

12. Wrap the cheese in the shape of a flower.

Steps 13 to 16

13. Put a layer of pizza sauce on it.

14. Spread a layer of masurilla cheese silk.

15. Put the bacon and half the sausage and the green peas and the cornflakes.

16. Add another layer of cheese silk.

17. Then put all the remaining material together.

18. Finally, a layer of cheese silk is applied.

19. The oven is preheated at 195 degrees for 18 minutes.

20. (When it's cooked for 12 minutes, take out the pizza, put the remaining cheese in it, and continue cooking.)

21. What is it?

22. 18 minutes to go.

23. The pizza is out of the oven.

Handy cooking tips

　　I've already written about how to make it in detail in my last article, so this time I'm going to omit the process of making the pizza sauce.The temperature of each oven is different, so the baking temperature and time can be learned from each other.The specific time and temperature of baking depends on the temperament of the oven.I made it in a hurry, because I had all these ingredients at home, so I didn't go out and buy them.