Black sesame flavored rice cake

　　The recipe for the glutinous rice cake was inadvertently found on the Internet, and I thought I'd try it, but I guess it's because of the sesame paste.

WHAT YOU NEED

Ingredients

220 grams of glutinous rice
3 grams of flour
One bag of black sesame paste
85 grams of butter
120 grams of white sugar
140 grams of milk
47 grams of cream
Two eggs.

How TO MADE Black sesame flavored rice cake

Steps 1 to 4

1. Glutinous rice flour + pickled flour + black sesame + black sesame nut flour mixed evenly

2. Milk and cream mixed evenly

3. The butter is dissolved in water and added to the white sugar to stir evenly.

4. Add milk and cream to stir evenly

Steps 5 to 8

5. Add 2 eggs to stir evenly

6. Pour all the powder into the bowl with the liquid, stir as much as possible, do not over-shake

7. Pour into the container, put in a preheated 180-degree oven, lay the middle for 28-30 minutes, the cake is yellow on top.