WHAT YOU NEED

Ingredients

300 grams of peanuts
A moderate amount of edible oil
Dried red pepper in moderation
The amount of pepper
A moderate amount of salt

How TO MADE Peanut butter and jelly

Steps 1 to 4

1. Prepare the peanuts.

2. In the morning, before going to work, fill a large bowl of peanut rice with water and soak it in water.

3. When I came back in the evening, the rice was boiling.

4. Peanut peel the red coat

Steps 5 to 8

5. It is best to divide the peeled peanut rice into two parts.

6. Packed in a fresh bag, refrigerated in a freezer

7. The next night, the frozen rice was removed.

8. Put the right amount of oil in the pot

Steps 9 to 12

9. Pour the peanuts in and fry them over a small fire.

10. Fried to a golden yellow on the surface

11. Spare in the bowl

12. Get the peppers ready.

Steps 13 to 16

13. Leave some base oil in the pot, and pour the pepper and pepper into the frying pan.

14. Pour in the fried peanut rice.

15. Boiling water

16. Added salt

Steps 17 to 20

17. Pour in the pepper and the pepper.

18. It's all right.

Handy cooking tips

　　When freezing peanuts, it must be frozen, otherwise the fried peanuts are not crisp enough to make pepper powder, first roast the pepper in the pot, then cook it with a doughnut stick or put it in the cooking machine to finish, it tastes very spicy.