WHAT YOU NEED

Ingredients

One piece of beef
2 tablespoons of black pepper powder
Two tablespoons of tomato sauce
1 teaspoon of salt
One spoonful of wine
1 tablespoon of white pepper powder
Two pieces of butter

How TO MADE Steak with black pepper sauce

Steps 1 to 4

1. Slices of beef

2. Small, even holes with plugs

3. Salted, salted, salted, salted, salted, salted, salted, salted, salted

4. Butter reserves

Steps 5 to 8

5. Preheat the biscuits and put them in the butter and slice them.

6. Put the steak in butter and cook it for seven or eight minutes.

7. Take a small bowl and put it in the tomato sauce, mix the black pepper powder with a little water and stir evenly.

8. Heated to a high temperature

Steps 9 to 12

9. Pour evenly on the steak

10. Tomato sauce is fine.