At the end of August, I took my father on a trip to Changzhou, and my brother took us to a Western restaurant, where he ordered a pizza, which was the second time I had eaten, the first time was in 1996, and it's been almost two decades now.This food trip made my daughter love pizza, and it also made my baking one more task, making pizza, which no, my daughter's needs became the main motivation for the production, and the pizza baking started.

WHAT YOU NEED

Ingredients

80 grams of bacon
200 grams of flour
Masurilla cream cheese is 85 grams
Red pepper in moderation
Red pepper in moderation
Onions in moderation
White sugar in moderation
A moderate amount of salt
120 grams of milk
5 grams of yeast
Tomato sauce in moderation

How TO MADE The bacon pizza.

Steps 1 to 4

1. Put the high-fructose milk thistle yeast thistle salt thistle sugar in the container.

2. Start the bread maker and dough process, 20 minutes.

3. Start the start face and order, start to double the size, take out the dough, roll round, exhaust, knead into a round cake shape.

4. Cut onions, green peppers, red peppers, and bacon into thin strips, and use them as a backup.

Steps 5 to 8

5. Masurilla cream cheese cut into silk slices.

6. Brush a layer of butter inside the pizza plate.

7. The finished dough is placed in a pre-buttered pizza plate, gently pushed out to fill the plate, slightly raised on the outside, and eyeballed with a fork.

8. Put some tomato sauce on it.

Steps 9 to 12

9. Put half of the masurilla cream cheese in it.

10. Lay the bacon, green pepper, and onion strips evenly.

11. Put it in the other half of the masurilla cream cheese.

12. Put in a preheated oven, medium layer, heat up to 180 degrees, bake for about 20 minutes.

Steps 13 to 16

13. The pizza is about to be cut and eaten.

Handy cooking tips

　　The temperature of the oven is adjusted according to the respective oven.After several experiments, the individual feels that it is best to bake for 15 minutes at about 150 degrees and then raise it to 180 degrees for 5 minutes.Note: My home oven is a Changdi CKF-25 oven.2 questions about the baking time, I've seen a lot of squares, there are 10 minutes, there are 15 minutes, there are 20 minutes, the personal feeling of the length of time is related to the size of the cake, it is also related to everyone's preferences, I according to the request of my children, 9 inch pizza, generally baked for 25 minutesThe amount of vegetables in the pizza can be increased or decreased according to individual preferences.