The rest of the dough is made into bread.

WHAT YOU NEED

Ingredients

Moderate amount of flour
A moderate amount of yeast
Soda in moderation in moderation
White sugar in moderation
Moderate amount of butter
One egg.
Honey in moderation

How TO MADE The rest of the dough is made into bread.

Steps 1 to 4

1. Wait for fermentation after adding the right amount of flour to the right amount of yeast, warm water and dough

2. After the makeup is done with a moderate amount of baking soda and evenly, I use this steamed noodle to give the baby, the remaining dough is mixed with refined butter and white sugar and in the dough, and in the process may need to add a little dry flour

3. And when it's done, brush the surface of the whole egg, add a little honey inside, or don't add any honey.

4. It's up to you.

5. In the oven 150 degrees 15 minutes

Handy cooking tips

　　This baking illustrates that you can make bread out of the leftover dough, whether it's in the steamer or in the steamer!