Every time I sit in front of the oven and wait for the bread to be baked, I smell the sweet taste of the bread, like a girl waiting for someone to love her, I feel young and sweet, watching the bread swell, the color slowly turn golden, the feeling of happiness but fresh.Another year in the spring, the warm spring breeze is soft, the bright sun is warm, a piece of bread a cup of fruit tea, spring is good.

WHAT YOU NEED

Ingredients

250 grams of high-quality flour
12 grams of milk powder
Sugar A 10 grams
Yeast A2 grams
Light cream A120 grams
One egg.
25 grams of sugar
3 grams of salt
Rapidly soluble yeast B 1 g
15 grams of milk powder
15 grams of butter

How TO MADE Fresh milk cheese meal pack

Steps 1 to 4

1. Mix the high powder and all A ingredients into a mixture, cover with a preservative film, and put in the refrigerator overnight.

2. Remove from the refrigerator and leave at room temperature for 2 hours, add eggs, sugar B, salt, milk powder B, yeast B, stir until elastic, add butter and continue stirring, stirring out the glove film.

3. (The dough is thin after adding the ingredients, rub it with one hand, with a scraper shovel in the other hand, rub it patiently)

4. Cover with a preservative film and let stand for 10 minutes.

Steps 5 to 8

5. Divide into nine parts, mix in a circle, cover again with a preservative film and let stand for 10 minutes.

6. Wrapped in cheese.

7. Tighten the mouth.

8. It is poured into a frying pan, covered with a preservative film, and fermented until it fills the frying pan.

Steps 9 to 12

9. The oven is preheated 200 degrees, medium layer, 30 minutes.

10. Take out the cool, delicate, fluffy tissue, the thick cream, the cheese, the fruit tea, and enjoy the spring.

Handy cooking tips

　　I don't really like the dark colors on the bread, so every time the color turns slightly yellow, I cover it with tin foil to prevent the color transition, and when the time comes to open the tin foil, I see the golden bread, and I'm very happy.