Precious and mundane - chestnut bread

　　It's raining in the valley today, it's raining in the valley, it's going to rain, it's the last breath of spring, in the evening, Zhuhai welcomes a thunderstorm.This is one of the verses of the Song of Solomon in the Song of Solomon.It's about the torrential rains and the loneliness.A person's life will encounter many people, there are always so few who do not want to part with them, but how can it be, when the world is easy, people spend their lives in the cycle of saying goodbye to others, gathering, goodbye, reunion ...Just like this one, the thunder and lightning suddenly sounded on the side of the mountain, suddenly sounded on the side of the mountain... waiting for the good people, the good people slowly grew up.We shouldn't give up our feelings for poetry, we shouldn't complain about anything, after all, a thunderstorm, a spring rain will finally let the summer gradually come, the world will move towards prosperity.This is the kind of time when you get together with your friends, pull out a bunch of lovely cheese and rice balls, sit around and chat about the intensity of double cheese.Confusing weather, with friends and food, the world will be safe.Treasure each word, each meal, each boat, each drop, each piece... precious and ordinary.In Taiwanese, cassava means friend, so cassava is a friend, hey, share it with a good friend.

WHAT YOU NEED

Ingredients

150 grams of glutinous rice
1 gram of salt
160 grams of milk
One egg white.
80 grams of Parmesan cheese powder
1 teaspoon of flour
2 tablespoons of oil
30 grams of Masurilla cheese

How TO MADE Precious and mundane - chestnut bread

Steps 1 to 4

1. Glutinous rice flour, salt and milk mix

2. Stir until it slows down.

3. Add egg yolk and Parmesan cheese and stir evenly with olive oil

4. The mixed dough is pressed into rectangles and divided into 16 equal parts.

Steps 5 to 8

5. Cut the masurilla into 16 small pieces.

6. Wrap the masurilla cheese in a round bowl.

7. Place the wrapped dough on a grill, preheat the oven to 150 degrees and lower to 120 degrees.

8. Roast for about 25 minutes.