WHAT YOU NEED

Ingredients

200 grams of butter
260 grams of low-fat flour
2 grams of salt
Milk - pure 80 grams
100 grams of flour

How TO MADE Butter and cookies

Steps 1 to 4

1. Butter is usually heated (or heated).

2. (Then put it in the fridge and freeze it again.)

3. Add powdered sugar (moderate, 120 g for those who like it sweeter, 100 g for those who don't)

4. Stir evenly and beat to white.

Steps 5 to 8

5. Add 2 g of salt and stir evenly (blender)

6. Adding flour

7. Stir well.

8. Packing the bags

Steps 9 to 12

9. This pattern, preheat... 150 degrees for 15 minutes then 160 degrees for 5 minutes.

10. Self-control (a little yellow on the biscuit)

11. It's cold and crispy.