It's a small cake with black sesame and glutinous rice.
It's a little bit different.It's so good to eat, it's so good to eat, it's so good to eat, it's so good to eat.
WHAT YOU NEED
Ingredients
220 grams of glutinous rice85 grams of butterTwo eggs.White sugar 60 grams47 grams of cream140 grams of milkNo aluminum foam powder 3 grams60 grams of black sesame
How TO MADE It's a small cake with black sesame and glutinous rice.
Steps 1 to 4
1. Butter and sugar melt together
2. Black sesame washed and ground into a powder
3. Add cream and milk to the melted butter and sugar, stir evenly
4. Add the sesame flour to the mixture, then strain into the glutinous rice flour and boil the powder, stirring evenly by pressing.
Steps 5 to 8
5. Preheat the oven to 180 degrees.
6. Use a spoon to put the dough into 12 loops.
7. 180 degrees for 30 minutes, adjusted according to your oven.
8. Scented droplets
Steps 9 to 12
9. You can eat two in one breath! If you like sweet, you can add some sugar...
10. The sun is good.
Handy cooking tips
Don't mix the dough too much.
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