WHAT YOU NEED

Ingredients

300 grams of flour
500 grams of semi-fat pork
Beans in moderation
Fish in moderation
Ginger in moderation
Small and moderate
Proper amount of water
A moderate amount of salt
White sugar in moderation
A moderate amount of cornstarch
A moderate amount of edible oil
Moderate amounts of perfume
Life expectancy
Alcohol in moderation
The right amount of chicken
A moderate amount of pepper

How TO MADE Pork and beans pie

Steps 1 to 4

1. Prepare the necessary materials.

2. The flour is mixed with boiling water to form snowflakes.

3. Use your hands to make a smooth dough and let it sit for 10 minutes.

4. Wash the beans, go to the end, and cut them into small pieces.

Steps 5 to 8

5. Add clean water to the pan and boil it, and pour it into the beans.

6. He collected cold water and then drained it.

7. The pork is cut into small pieces and placed in the cooking machine to be stirred into meat foam.

8. The foam is added with a little clear water.

Steps 9 to 12

9. I'm going to do it.

10. Cut the ginger into small pieces and cut the onions into flowers.

11. Then add the beans, onions, flowers, ginger, and all the seasonings to the pork chops.

12. Mix it up.

Steps 13 to 16

13. Divide the dough into small pieces of the same size.

14. Take a small dose and cut it into slices.

15. Wrapped in meat.

16. Wrap it up like a bag.

Steps 17 to 20

17. The mouth is lowered and then flattened with the hand.

18. Heat the pan, brush a little oil, and put it in the wrapped pie.

19. It can be fried on low heat until it is golden yellow on both sides.

20. Finished product

Handy cooking tips

　　When frying, it must be cooked on a small fire, the fire is too big, it is easy to get stuck and not cooked.